Caramel Toffee Crunch Cheesecake

I wanted to make a special dessert for New Years this year. We had plans to go to a party, but it fell through because the host got sick with the crud that�s been going around everywhere lately. We decided to make the most of it though, and pig out before we started our new years diets. I made homemade chicken fried steak, mashed potatoes, and cream gravy. For dessert, I made this cheesecake. My husband is a sucker for anything with Heath bar in it, so I figured he would like this cake. How can you go wrong with cheesecake, homemade caramel, and chocolate? It turned out super rich and delicious and we really liked it a lot. The recipe has a lot of steps, but is really easy to put together. I�d never made homemade caramel sauce before, but it was really easy too. I saved the leftovers for the kids to eat with apple slices. If you don�t want to make your own caramel sauce, you can just use store-bought caramel ice cream topping. You can use either semi-sweet or milk chocolate chips for this recipe, depending on your preference. I used a mixture of both (about half of each).

Recipe >> Caramel Toffee Crunch Cheesecake @ yammiesnoshery.com