French Snowman Cupcakes

"A fun holiday project for you and the kids in the kitchen!  The big kids will love this one too!"


Make 12 servings.

Ingredients :

• 12 prepared cupcakes from one white cake mix
• 2 cans Prepared white frosting
• 12 Large Marshmallows
• 2 cups coconut

Candy for decorating:

• Hershey kisses for a beret
• candy corn for a carrot nose
• mini chocolate chips for eyes and buttons
• Fruit strips, cut in two for a colorful scarf

Directions :

1. PreHeat - 350�
2. Frost cupcakes with a rounded mound of of the frosting.  Place the coconut in a bowl and dip the frosted cupcakes in the coconut.  Place dipped cupcakes on a baking sheet and put tray in the refrigerator for 20-30 minutes. Remove from the refrigerator and using the remaining frosting as glue for the snowman�s clothing, eyes and nose. Place in the refrigerator when finished.
3. Have fun! Use whatever candy you like.  Make it your own.