Shrimp Scampi Bake

Shrimp Scampi Bake 

"Easy version of this classic with the wonderful 'zip' of Dijon-style mustard."

Ingredients 
Original recipe makes 6 servings 

•  1 cup butter 
•  2 tablespoons prepared Dijon-style mustard
•  1 tablespoon fresh lemon juice
•  1 tablespoon chopped garlic 
•  1 tablespoon chopped fresh parsley
•  2 pounds medium raw shrimp, shelled, deveined, with tails attached

 Directions

1. Preheat oven to 450 degrees F (230 degrees C).
2. In a small saucepan over medium heat, combine the butter, mustard, lemon juice, garlic, and parsley. When the butter melts completely, remove from heat.
3. Arrange shrimp in a shallow baking dish. Pour the butter mixture over the shrimp.
4. Bake in preheated oven for 12 to 15 minutes or until the shrimp are pink and opaque.